I love food. I love wine. I love food and wine at the same time. During the time following treatment, there isn’t much food that I find appealing and wine isn’t an option. I take a lot of medicine to try and curb the nausea but the food aversions are quite strong. I still have an appetite, which makes eating especially challenging because of how unappealing everything is. I have consistently been able to eat cheese, eggs, crackers and popsicles. Lots and lots of popsicles. Water is a challenge too but I work past it because I know how important water intake is to flush my system.
Today, we spent a few hours at Epcot with Grandma and Grandpa exploring the Food & Wine Festival. Despite the heat, which has been getting cooler and cooler each day, it was such a wonderful day. We visited many countries around the world and shared different appetizer sized plates and small beverages. Since it has been a few weeks since my last treatment, I am able to eat pretty regularly. And I did just that today. I savored many delicious treats.
I’ve been to the Food & Wine Festival before but this visit was a little more precious. Every moment with my family is precious. Seeing Grandma & Grandpa smile while little man dances to the music in Morocco makes my heart smile. Enjoying the fabulous food around the world, knowing there will be a time again in the next week where the thought of food is completely unappealing, makes me grateful for each and every bite while I am able to enjoy it.
While I sip a glass of red tonight, I am savoring the moments of today. The carefree joy of time with family, the ability to relax and the spirit of innocence while my little man met Mickey and Goofy…makes for a memorable and amazing day. Happy Friday, my friends.